Day: May 8, 2026

Cathy Thomas Cooks Up Tomato, Salmon, and Burrata Salad with Massimo Navarretta

Italian-born Massimo Navarretta has the heart and soul of a wine-loving farmer. Navarretta, is the chef-owner of highly regarded Italian restaurant, Onotria Wine County Cuisine, in Costa Mesa. He recently joined me in my home kitchen to share his flavor-packed heirloom tomato-based dish, augmented with burrata cheese, house-cured salmon, and Read More

Nonprofit Glancy Wine Education Foundation Releases 2026 Impact Report Marking 6 Years of Progress Diversifying U.S. Wine Industry

CALIFORNIA NEWSWIRE (SAN FRANCISCO, Calif.) — NEWS: The Glancy Wine Education Foundation (GWEF), a 501(c)(3) nonprofit dedicated to advancing diversity in the wine industry through scholarships for underserved professionals, today released its 2026 Impact Report. The report details the Foundation’s cumulative work since its 2020 founding and introduces newly compiled Read More