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By JACKIE MOE
Irvine just got a lot tastier. On Tuesday, October 15th, Galpão Gaucho Brazilian Steakhouse officially opened its doors with a ribbon-cutting event that was as grand as the flavors it serves.
The event was a true celebration of Brazilian tradition and mouthwatering cuisine, with guests treated to tantalizing slices of the steakhouse’s famed offerings. From beautifully grilled meats to golden bites of indulgence, this opening was just a teaser of the feast awaiting Orange County diners.
Guests mingled around a stunning display of charcuterie, sipped on fine wines and cocktails, and savored each bite of the various meats.
The real showstopper? The iconic 24-karat golden steak, a must-see luxurious dish. This steak isn’t just grilled to perfection; it’s wrapped in edible gold, offering a luxurious twist to your meal without any extra cost. It’s served sizzling on a Himalayan salt block, and sliced with a golden knife.
But this was only a sneak peek. Now, foodies and curious newcomers alike can experience the full rodizio spread, with big chops ready to be sliced right at their table by skilled gauchos.
A Taste of Brazil in Irvine
The Irvine location is Galpão Gaucho’s eighth in the U.S. and continues the restaurant’s legacy of delivering an authentic Brazilian dining experience. Inspired by the traditional meals of the Brazilian cowboys, or gauchos, this family-owned gem offers an all-you-can-enjoy rodizio experience featuring 18 expertly grilled meats.
Beef, chicken, pork, lamb, and seafood— the restaurant is a carnivore’s dream, complemented by a gourmet salad bar with over 45 delicious items, including various fruits and cheeses.
Flipping the Card
The steakhouse’s signature Picanha cut—offering buttery, tender slices of sirloin—is a must-try. The bacon-wrapped filet mignon and chicken were also delicious. Seafood fans can dive into juicy shrimp and grilled salmon.
There’s even caramelized pineapple for a sweet, smoky surprise – it tasted almost like a fresh apple pie. The unlimited meats, salads, and sides come with a simple flip of a card. Turn it green for more meats to arrive tableside or flip it red to take a breather and enjoy each savory bite.
Welcome to the Neighborhood, Galpão Gaucho
Located at 1830 Main St, near John Wayne Airport, the new Irvine restaurant blends rustic charm with modern sophistication. Warm wood accents, stone details, and cozy corners create an inviting atmosphere.
The lively atmosphere features a full bar with signature cocktails and wines (and large TV streaming sports games), a private dining room perfect for special events, and an expansive main space that can seat up to 350 guests.
Whether one is looking to indulge in an epic feast of Brazilian meats or want to sip on a Caipirinha and enjoy a casual bite, Galpão Gaucho is ready to serve. Their hours offer plenty of opportunities to experience their traditional dishes, with weekday lunch and dinner, plus weekend feasting.
For more details, visit https://galpaogauchousa.com/locations/irvine-ca/
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